Restaurant Manager

(Full-Time)

Fire One Event Center &

Food Truck

Warrington, PA | Bucks County

Fire One operates inside the restored 1934 Warrington Fire Station No. 1 and includes an event venue, bar program, and food truck. We are seeking an experienced Restaurant Manager to oversee front-of-house operations and ensure consistent service across all events and food service programs.

This role is responsible for daily service execution, staff supervision, guest experience, and operational coordination.

Responsibilities

• Oversee front-of-house operations during events and food service
• Supervise servers, bartenders, and support staff
• Coordinate service timing with kitchen and bar teams
• Manage staff scheduling based on event bookings
• Address guest needs and resolve service issues professionally
• Maintain cleanliness and organization of service areas
• Ensure compliance with health, safety, and alcohol regulations
• Support hiring, training, and performance management
• Assist leadership with operational planning and reporting

Requirements

• Prior restaurant or event service management experience
• Strong leadership and team management skills
• Understanding of food and beverage service standards
• Ability to manage high-volume service calmly and efficiently
• Strong communication and organizational skills
• Reliable transportation
• Legal authorization to work in the U.S. with documentation

Compensation

• Compensation based on experience. Details discussed during interview.

To Apply

• Send your resume and relevant experience to info@thefireone.com with the subject line "Restaurant Manager Application - NAME"